Showing posts with label horse races. Show all posts
Showing posts with label horse races. Show all posts

06 May 2013

Two Recipes and A Horse

Most of last week's meals were either repeats or already posted in last week's Menu Wednesday post, but there were two recipes I wanted to share with you today.  

Pasta with Slow-Roasted Tomatoes {Dinner: A Love Story}
DALS is one of my all-time favorite websites and gives me the warm fuzzies about the day when I will have an expanded family to cook for.  Regardless of our DINK status, I am always finding great meal ideas for just the two of us from Jenny and Andy.  This may be one of my favorites from them.  And it is STUPID easy.  I used farfalle instead of penne {it's what we had in the pantry}, dried thyme instead of fresh, and I added the dollop of ricotta at the end. I only used about half the amount of Parmesan called for.  Definitely a new go-to pasta meal.

Stuffed and Grilled Bananas
We didn't use a recipe for this, but I think there are several floating around the interwebs.  We grilled chicken for dinner Friday night and had way too much charcoal going.  M wanted to make the  best of it and we had two bananas sitting in our fruit basket.  We had some graham crackers, shredded coconut, and a Hershey's bar in the pantry.  I crushed up one sheet of graham crackers and mixed with a handful of shredded coconut.  I slit the bananas down their sides, lined each slit with half of a Hershey's bar, and then stuffed in as much of the cracker/coconut mixture as possible.  Then I wrapped each banana individually in foil and we put them on the grill for 15-ish minutes and dug in with spoons. WOW.  Great way to make use of the grill after dinner.  Would be even better stuffed with Nutella...

On Saturday we attended the Virginia Gold Cup with some friends who were visiting.  This was the spread we came up with for 4 people, plus more food in another cooler in the car.  We barely managed to eat half of it, but you better believe we ate every bit of that fried chicken.
While wondering around Member's Hill, we saw a group of people playing something called Bear Pong.  They invited our guys to play.
Which ended in a picture of what appears to be my husband kicking a small child dressed as a pirate. As one does.
I snapped this pic moments before another jockey was thrown from his horse right in front of us. They had to bring the medics out onto the course and it was awhile before he moved, but he was able to walk into the ambulance himself. So scary!
 We NEVER seem to get any photos of the two of us, so I was thrilled to have one to remember such a wonderful day {and to show our grandkids what a stud their granddad was}!






29 March 2013

Friday Favorites

It's been so long since I did a Friday Favorites post! I hope to be back to regular posting soon. Here's what's on my radar this week:
So I have an addiction.  It's strange, because I really hate the regular Peeps. I get grossed out just thinking about them.  But these...these are amazing. True story: I drove to three stores earlier this week looking for them so I could have one on my lunch break. NO SHAME.

I spend a fortune each week on grocery store basil and cilantro.  I'm determined to overcome my black thumb this summer and grow them at home.  I bought seeds and little starter indoor growing cups at Target this week and I'm going to plant them this weekend.  This article has some good tips on successfully growing basil and this one is all about cilantro; do you have any other tips for me? I'm going to need all the help I can get. I am a plant murderer.


So you can get the top dress from the normal J.Crew website for $88, or you can get the bottom dress from the J.Crew Factory website for $54.50 plus another 30% off with the code MOREPLEASE.  No brainer. 

Recipe is from the 1995 Southern Living Annual Recipes cookbook

My parents are coming to visit this weekend and I'm so excited to tackle another item on my 101 in 1,001 list with my mom: making homemade bread! My mother had a sourdough starter that lasted for years and we always had homemade sourdough bread growing up.  She recently gave my sister and I the ingredients to make our own starters and this weekend is the moment of truth! My starter's been going for a couple of weeks. I'll report back next week, along with my mom's tips and tricks for theeeee best homemade bread.

For my DC/Baltimore/Northern VA friends and readers, Livingsocial has a fabulous deal going on a 4-pack of tickets to the Virginia Gold Cup races.  M and I got our package and would love to see lots of fun people there on the North Rail! Hop to it and let me know if you'll be there!

Happy Easter weekend!