anyone who knows me knows that i am a cheese freak. i will eat cheese in any of its many perfect forms, although i especially prefer the stinky variety. i love the fairly recent trend of gussied up grilled cheese sandwiches, but i'm also not above a good old-fashioned kraft american "cheese" + white bread combo. add some tomato basil soup and you've got yourself a happy gal! here are some grilled cheese combo from out and about that have me dreaming of ooey gooey deliciousness:
the pioneer woman's favorite sandwich. i've made this and it is everything ree says it is and more!
a cup of jo shares my obsessive love for cheese. she shared these two divine grilled cheese "recipes" and i'm just dying to try both. dijon mustard...who knew?!
oh martha, how i adore you. martha stewart living ran an article on grown-up grilled cheeses in their october 2010 issue. i think these all sound divine.
and i can't leave out my favorite fellow francophile, ina garten! her recipe for croque monsieur is so decadent. and that's why we love it. i actually prefer a croque madame, but some people consider that to be guilding the lily.
and then there's the classic. no words needed.
are you hungry yet? i sure am!